How To Make Chocolate Chip Cookie Pouches
Hello brewery family, we thought you might enjoy this blog and learn a few things about our experiences assisting breweries during the holiday season with marketing and awareness efforts.
Watch The Madness
Continue reading if you want the recipe and learn how our experiments went. You could also just watch this video >to see for yourselves.
How To Do It
To make Jenn’s Toaster Oven Chocolate Chip Cookies you’ll need a few things. But don’t stress, I can walk you through it with this easy step by step process.
- Buy a sleeve of your favorite cookie dough.
Obviously you could make it from scratch but the pre-made cookie dough works just fine. Plus you can eat the dough as is.
- Spread the dough evenly on a foil lined tray.
To fit an ice cream pint you’ll need dough roughly the size of a tablespoon.
- Bake cookies in a toaster oven at 350 degrees for 15 minutes.
We had to adjust our time as the cookies baked. Basically you want to wait until the cookies are lightly browned.
- When removing cookies from the oven, be sure to slam down the tray.
Not sure what this does but it is quite essential according to Jenn.
- Place cookies in fold over sandwich bags.
For cookies this size you can do 2-3 cookies per bag.
- Slide bags into ice cream pint coolies.
The coolies are the perfect sized pouch and make great gifts for just about anyone who likes cookies.
Conclusion
After careful analysis and a hard day at the office we proved that KOOZIE® and COOLIES can definitely be used to hold cookies. As I said, ice cream pints are perfect for medium to large sized cookies. If you like the mini sized cookies though, you could stack them in a 24oz coolie. As with all our coolies, the cookie pouches can be customized for weddings, holidays, reunions, you name it. To get started just fill out a free proof form and one of our designers will be in touch.
